From traditional turkey with all the trimmings to our Mediterranean-inspired mains, our menus are anything but standard. Be sure to leave a little room for our tempting desserts made fresh at our very own Buzzworks Bakehouse!
Festive Fork Out Less
Our ever-popular Festive Fork Out Less Menu is something of a Christmas favourite, with two tasty courses from just £20.95. Which leaves you a little more to save for that much-needed midwinter treat you’ve got your eye on…
Two Courses £20.95 | Three Courses £26.50
Available from Sundays at 5pm - Fridays at 5pm from Thursday 26th November until Thursday 17th December. This menu is available for parties of up to 10 guests.
Starters
Spanish Meatballs
Smoked paprika, tomato, Rioja, parsley
Chicken Liver Parfait
Caramelised red onion chutney, toasted brioche, crisp leaf, house dressing
Soup of the Day
Sourdough, sea salt butter
- Vegetarian
Chorizo & Manchego Croquettes
Red pepper & smoked almond romesco
Garlic Pizza Bread
Chilli tomato sugo, basil
- Vegetarian
Crispy Calamari
Chilli crusted squid, lemon aioli
Mains
Traditional Roast Turkey
Duck fat potatoes, Arran mustard creamy sprouts,
honey glazed parsnips & roast carrots, cranberry & Port jus
Breast of Chicken Milanese
Garlic & herb butter, caramelised lemon, rocket, fries
Haddock Goujons & Fries
Peroni battered haddock, mushy peas, tartare sauce, fries
Chilli & Garlic Tagliatelle
Extra virgin olive oil, basil, soft herb pangrattato
- Vegetarian
Lemon & Pepper Fillet of Salmon
Buttery mash, lemon pepper greens, white wine & basil cream sauce
Margherita Pizza
Basil, San Marzano tomato sugo, Fior di Latte mozzarella
- Vegetarian
Pollo Picante Rigatoni
Spiced pulled breast of chicken,
chilli & herb cream, Parmesan
Treat Yourself
Carne Pizza
Chicken, pepperoni, ‘nduja,
guindilla peppers, basil, San Marzano
tomato sugo, Fior di Latte mozzarella
+£3.75
Fillet of Sea Bass & King Prawn
Confit baby potatoes, lemon
tenderstem, cherry vine tomatoes
& split basil citrus cream
+£6
Barolo Slow-Cooked Featherblade Of Beef
Garlic & thyme potatoes, Corsican
ratatouille, pepper greens & Barolo jus
+£6
Desserts
Traditional Christmas Pudding
Brandy custard, frosted berries
- Vegetarian
Mini Mess
White chocolate & berry pavlova, vanilla ice cream, red berry coulis
- Vegetarian
Caramel & Baileys Cheesecake
Shortbread crumb, butterscotch sauce
& caramel ice cream
- Vegetarian
Hazelnut Praline Chocolate Profiterole
Hazelnut cream , Belgian chocolate sauce, vanilla ice cream
- Vegetarian
Classic Affogato
Espresso shot, vanilla ice cream, homemade shortbread
- Vegetarian
Traditional Ice Cream
Choose two : Vanilla/Chocolate/Strawberry Add sauce : Strawberry, Chocolate, Butterscotch
- Vegetarian
Let’s Get Merry!
Go all out and get into the swing of things with our Let’s Get Merry menu! Prepare to treat yourself to truly scrumptious Christmas classics including turkey with all the trimmings!
Two Courses £34.95
Starter & Main | Add a dessert for £7.50
Available from Fridays at 5pm – Sundays at 5pm, from Friday 27th November and every day from 18th December onwards. This menu is not available on Christmas Day or after 8pm on Hogmanay.
Starters
Stone-Baked Goats Cheese
Sun blushed tomato ratatouille, garlic & herb croutes
- Vegetarian
Bloody Mary Prawn Gamberetti
Atlantic prawns & Marie Rose, tomato, cucumber, gem, sourdough wafer
Roasted Red Pepper & Basil Soup
Warm ciabatta, sea salt butter
- Vegetarian
Manchego & Chorizo Croquettes
Red pepper & smoked almond romesco dip
Tobermory Smoked Salmon
Sourdough, cucumber, lime & dill mayonnaise
Chicken Liver Parfait
Caramelised red onion chutney, toasted brioche, crisp leaf, house dressing
Morroccan Spiced Houmous
Crispy chickpeas, khobez flatbread, pomegranate
- Vegetarian
Mains
Traditional Roast Turkey
Duck fat roast potatoes, chipolatas, sage stuffing, rosemary roasted root, Arran mustard creamy sprouts, cranberry & Port jus
Grilled Fillet Of Sea Bass
Confit baby potatoes, lemon tenderstem,
cherry vine tomatoes & split basil citrus cream
Barolo Slow-Cooked Featherblade Of Beef
Garlic & thyme potatoes, Corsican ratatouille,
pepper greens & Barolo jus
Lido Pizza
Choose from: Margherita V, Pepperoni, Truffle Mushroom V
Winter Squash & Sage Gnocchi
Winter squash velouté, crispy gnocchi,
sage crisps, hazelnut
- Vegetarian
Coconut Chilli Chicken
Sweet chilli & coconut cream, fragrant rice, chilli fried bok choy, prawn crackers
Lemon & Pepper Fillet of Salmon
Buttery mash, lemon pepper greens, white wine & basil cream sauce
Pollo Picante Rigatoni
Spiced pulled breast of chicken,
chilli & herb cream, Parmesan
Desserts
White Chocolate & Berry Pavlova
Whipped vanilla cream, red berry coulis, raspberry crumble, white chocolate
- Vegetarian
Belgian Chocolate Delice
Dark chocolate sauce, honeycomb, raspberry & vanilla ice cream
- Vegetarian
Traditional Christmas Pudding
Brandy custard, frosted berries
- Vegetarian
Caramel & Baileys Cheesecake
Shortbread crumb, butterscotch sauce
& caramel ice cream
- Vegetarian
Hazelnut Praline Chocolate Profiterole
Hazelnut cream, Belgian chocolate sauce, vanilla ice cream
- Vegetarian
Scottish & Continental Cheese
Mull of Kintyre, Blue Murder, French Brie, Peter's Yard biscuits, Arran plum & apple chutney
Terry's Chocolate & Orange Sundae
Dark chocolate ice cream, orange caramel
candied peel, whipped cream
- Vegetarian